Almond Protein Market 2030: Innovations in Food and Beverage Applications
Almond Protein Market Growth & Trends The global almond protein market size is anticipated to reach USD 721.7 million by 2030, according to a new report by Grand View Research, Inc. It is expected to expand at a CAGR of 8.0% from 2025 to 2030. The growth is driven by rising consumption of plant based protein due to a rise in risk of heart diseases, cancer, and Trimethylamine N-oxide (TMAO) which occur due to consumption of animal based protein. The changing perception of health among consumers and growth in products catering to the health of sportspersons and athletes are further accelerating the market growth. The beverages market, which includes protein shakes and smoothies for muscle recovery and general health held the largest share and is expected to register the highest CAGR of 5.9% from 2019 to 2025. Moreover, in 2016 sports nutrition was the largest and fastest growing protein application segment. U.S., U.K., Germany, and China, among others are the ...